From farm to table!

Three students pick radishes in the school garden

Last Thursday, students in Chef Lisa Valentine’s culinary classes were invited to the Vegetable Project’s 兔子先生 High School garden to learn, taste and pick fresh veggies. The students brought their harvest back to the classroom, where they created dishes.

Please to see more photos from the day.

Thanks to Bill Stoneman of the Vegetable Project for his guidance and expert advice!


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